Author: Lydia O'Donoghue

Rwanda, Cyangugu For June’s coffee of the month, we are moving to Uganda’s next door neighbour Rwanda! Despite being super close to Uganda, our Rwanda bean has slightly different flavours! Instead of floral flavours that are typically found in our other beans, Rwanda’s is fuller, and rich when enjoyed as…

Uganda, Rwenzori Mountains For our next coffee of the month, we are moving away from Mexico, across the Atlantic, all the way to Uganda! Our Uganda bean is from the Kasese region in Western Uganda, and it is primarily used for filter coffee here at Screaming Beans. This lovely full…

Mexico, Altura, Decaf It’s our first coffee of the month! And we knew that we had to choose a special bean to kick off this exciting series that aims to get you more in the know about exactly where your beans come from. Nothing can get more special than a…

Coffee and Chocolate: A Match Made in Heaven Chocolate. How do you see it? A “naughty” treat after a long day? Something that’s part of your daily diet? A source of enjoyment? We think that chocolate is a great match for our coffee, a match made in Heaven! So much…